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Mostrando entradas de octubre, 2023

Food engineering

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  The curriculum of our school for my career, has a common cycle for the four careers, in it there are mathematical branches, English and a lot of chemistry. At the end of this cycle we receive a certification that says that we have the minimum knowledge of chemical sciences, this program can be considered a baccalaureate, while after this we have more mathematics such as linear algebra and differential equations and branches specific to the career. As for the infrastructure of the faculty is nice and consistent with the functions it performs, but as an objection I can mention the issue of prerequisites to access the branches, considerably hinder access to levels, considering that there are branches that are only dictated only one semester, generating a considerable delay for us students. Understanding that education is a business but I believe that the University of Chile should not have these obstacles that only do demotivate the student body, taking into account the social role that

Time travel to the past.

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  If I could travel back in time, I would like to know the world wars, of course taking the distances, given the danger of the explosions and munitions that were used. Unfortunately, I could only be an observer witness, since my language skills only reach Spanish, so what I would capture would be somewhat partial of the totality. It must have been fascinating to watch the battalions, German and British destroyers plying the ocean, and of course the landings such as what happened on D-Day. All of this is accompanied by a horrible feeling of hopelessness where men from the most remote areas of the planet such as Siberia did not know if they would ever see their families again. It is important the previous point, because moments like the ones we are living now, where nations begin to invest in the arms industry and tensions are more and more visible, man should have memory, and know what it leads to. I would have loved to be in Paris and witness a historical anecdote of the philosophe

My future job

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    In my future job, I would like to work in a stable company, which allows me to live without major problems, which gives me the time to have some physical and spiritual activity such as yoga, running, climbing. Within the food industry there are several interesting companies, the truth is that I would work in the one that offers me a higher remuneration and the time to use it to do more courses or what I have just mentioned. It is extremely important to keep active on an intellectual level, so perhaps I would study another language in an orderly and progressive way.   The field that interests me in food engineering is that of product innovation, that is, creating new products. As time goes by, most of the products have a high protein content, but innovations can be many, therefore, it is associated to the creativity of the engineer. The only limit is that the products must be plant-based, and since we humans are omnivorous, I would like to innovate in meat products. One